Noble PiesGreat Grandmother's 100 year old Banana Cream PieWhenever I would visit my grandmother Fowler in Texas this pie was always in the fridge. We make it just how she did: bottom crust, layer...
Noble PiesExciting News & Specials At Noble PiesWe're Growing! Noble Pies has really exciting news to share. The time has come for Noble Pies to expand to a second location as well as...
Noble PiesEaster Our seeds are officially planted for this spring/summer’s specials and we are back in the bakery all week getting ready for this week’s...
Noble PiesIrish Treats and National Pi Day This Sunday!We’re starting St. Patrick’s day a week early at Noble Pies, turning our menu green. Specials are special We start off with our Corned...
Noble PiesMixing Up The HolidaysAs the seasons slowly begin to change we decided to bring back our most favorited savory pie this year. Thanksgiving Dinner Pot Pie....
Noble PiesAs the snow begins to melt... We are thankful for the many snow days we’ve had this past month that have allowed us to plan some delicious specials this upcoming year....
Noble PiesValentines Day Specials We're extra busy in the kitchen week whipping up your favorite sweet and savory pies with lots of love. Will You Marry Me? Cherry Be...
Noble PiesTropical taste buds Us Northerners seem to have in common in that we reminisce of being in tropical weather this time of year. This week's specials are...
Noble PiesOn a cold snowy day...... MeatballsOne snowy Sunday Tom and I were in the bakery and no one was coming in because the snow was quickly piling up outside. A slow time like...
Noble PiesCurry and Coconut Custard In 1978 I left New York to go to school at Colorado State University. On a visit to my friend’s house one weekend, I discovered one of...
Noble PiesWarwick ApplefestOver 35,000 people attend Applefest each year. There are hundreds of craft and food vendors, live entertainment, a carnival and most...
Noble PiesHow I Entered the World of Mushroom GrowingMy curious yet passive interest in mushrooms began in the spring 2 years ago when my son Sam and I took a beginning mushroom growing...
Noble PiesInspirationOver the 10 years we have been in business there have been many inspirations for the names of some of our pies and/or for the creation of...
Noble PiesSometimes Life Gives You LemonsIn 2008, the country headed into a recession. At that time I was living in Warwick, NY running a successful horse boarding and horseback...
Noble PiesThe Road To QVCFour years ago, our son brought a Noble Pie to his friend’s house. When he came home, he told us how her mom went crazy over it. She...
Noble PiesTomato PieMy love for tomatoes started at a very young age. One of my of my most vivid memories was at the age of 8. It was a hot summer day and...