Noble Pies As the snow begins to melt... We are thankful for the many snow days we’ve had this past month that have allowed us to plan some delicious specials this upcoming year....
Noble Pies Valentines Day Specials We're extra busy in the kitchen week whipping up your favorite sweet and savory pies with lots of love. Will You Marry Me? Cherry Be care...
Noble Pies Tropical taste buds Us Northerners seem to have in common in that we reminisce of being in tropical weather this time of year. This week's specials are inspi...
Noble Pies On a cold snowy day...... Meatballs One snowy Sunday Tom and I were in the bakery and no one was coming in because the snow was quickly piling up outside. A slow time like ...
Noble Pies Curry and Coconut Custard In 1978 I left New York to go to school at Colorado State University. On a visit to my friend’s house one weekend, I discovered one of h...
Noble Pies Warwick Applefest Over 35,000 people attend Applefest each year. There are hundreds of craft and food vendors, live entertainment, a carnival and most imp...
Noble Pies How I Entered the World of Mushroom Growing My curious yet passive interest in mushrooms began in the spring 2 years ago when my son Sam and I took a beginning mushroom growing clas...
Noble Pies Inspiration Over the 10 years we have been in business there have been many inspirations for the names of some of our pies and/or for the creation of...
Noble Pies Sometimes Life Gives You Lemons In 2008, the country headed into a recession. At that time I was living in Warwick, NY running a successful horse boarding and horseback...
Noble Pies The Road To QVC Four years ago, our son brought a Noble Pie to his friend’s house. When he came home, he told us how her mom went crazy over it. She ask...
